A Journey Between Land and Sea
Our restaurant offers Mediterranean dishes from both land and sea, inspired by the traditional flavors of Italy and Sardinia. Our philosophy is simple: we focus on fresh, seasonal ingredients, with a special emphasis on local products. The menu features fresh fish and traditional meat specialties, accompanied by seasonal vegetables, selected cheeses, and homemade preparations to offer a welcoming and genuine dining experience.
"We don't just offer a meal; we invite you to inhabit the history and the landscape through the flavors of our land."
Set within a welcoming environment that reflects the rustic elegance of our Borgo, dinner is a time for connection. Whether you are dining under the stars or in our cozy indoor space, you will be surrounded by the same spirit of authenticity that defines our suites and our art.
Dinner at the Borgo
HOURS: 19:00 – 21:30
Join us for a convivial evening featuring our Buffet Service. Choose the option that suits you best:
- Full Menu (Complete) — €35.00 Includes a full selection from our buffet: Antipasto, Choice of First Course, and Choice of Main Course. Includes water, dessert, and coffee.
- Menu 1 (First Course Option) — €22.00 A rich selection of Antipasto + Choice of First Course.
Includes water, dessert, and coffee. - Menu 2 (Light Dinner Option) — €22.00 A rich selection of Antipasto + Choice of Main Course.
Includes water, dessert, and coffee.
What’s on the Buffet Daily:
- Antipasto (Sides & Deli): Fresh vegetables, regional charcuterie, and local cheeses.
- First Courses (Primo): A daily choice between two pasta or grain dishes.
- Main Courses (Secondo): A daily choice between two specialties (Seafood and Meat options).
- Dessert: A variety of sweet, homemade finishes.
